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Squalene Market Trends and Competitive Landscape Outlook -2024

Increasing demand for squalene in food supplements and skin creams will propel market growth over the forecast period. Growing demand for male grooming products including skin care and anti-aging creams will promote industry expansion.

The Global Squalene Market is expected to reach USD 271.5 million by 2024, according to a new report by Grand View Research, Inc.


Increasing demand for dietary supplements in the U.S., China, India, Russia, Italy, and Brazil will drive the demand for squalene in food applications resulting in volume gains at a 10.7% CAGR from 2016 to 2024. Furthermore, several health benefits ranging from oxygen generation and superior immune response to cholesterol regulation and UV protection will fuel product demand over the forecast period.

Aging population, increasing self-diagnosis among general consumers, and growing awareness regarding preventative health care will create immense market potential over the upcoming years.

To Know More About Squalene Market Please Visit Us @ https://www.grandviewresearch.com/industry-analysis/squalene-market

The growth of the nutraceutical industry in various countries including France, China, India, Japan, Italy and the UK will lead to squalene market development. Increasing demand for vegetable-based products for cancer therapies will fuel market growth over the forecast period.

Top Players of Squalene Market:

Key industry participants include Amyris Biotechnologies, AASHA BIOCHEM, EmpresaFigueirense De Pesca, Lda, Maruha Nichiro Corporation, Arista Industries Inc., Sophim and Nucelis LLC.

Market Segmentation of Squalene Market:

The Global Squalene Market segmented on the basis of Raw Material, Application and Region.

By Material:

    Animal
    Vegetable
    Synthetic

By Application:

    Food
    Pharmaceuticals
    Cosmetics

By Region:

    North America
    Europe
    Asia Pacific
    Latin America
    MEA

Inquire about Squalene Market with Our Experts @ https://www.grandviewresearch.com/inquiry/1087
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